Scitec Nutrition SuperCarb Xpress
1 Portion: 50 g | 3/4 scoop
Anzahl der Portionen: 20 (1000 g)
50 g | RI² | 100 g | |
---|---|---|---|
Energie | 798 kJ / 188 kcal | 1596 kJ / 376 kcal | |
Fett | 0,50 g | <1% | 0,80g |
davon gesättigte | <0,1 g | <1% | 0,1 g |
Kohlenhydrate | 44 g | 17% | 88 g |
Zucker | 10 g | 11% | 20 g |
Protein | 1,20 g | 1,2% | 2,40 g |
Salz | 0,22 g | 4% | 0,45 g |
Vitamine und Mineralien (andere aktive Inhaltsstoffe) | 50 g | NRV³ | 100 g |
---|---|---|---|
Vitamin B6 | 0,3 mg | 19% | 0,5 mg |
Chromium | 6,6 µg | 17% | 13 µg |
L-Isoleucine | 500 mg | 1000 mg |
2RI%: Referenzmenge für einen durchschnittlichen Erwachsenen (8400 kJ/2000 kcal).
***Es wurde kein RI ermittelt.
3NRV%: Referenzmenge der empfohlenen Tagesdosis für Erwachsene.
***Wert von NRV wurde nicht bestimmt.
INGREDIENTS Apple pear: maltodextrin 56%, isomaltulose(1) (Palatinose™) 10%, oat flour (gluten) 10%, corn starch 10%, dextrose 8.0%, food acids (malic acid, citric acid), flavourings, L-isoleucine 1.0%, thickener (carrageenan), edible salt, sweeteners (sucralose, acesulfame K), colours (sulfite-ammoniated caramel, carmine, riboflavins), pyridoxine hydrochloride, chromium picolinate. (1)Isomaltulose is a source of glucose and fructose. Contains gluten. Manufactured in a facility that processes milk, egg, soy, gluten, peanuts, nuts, celery, fish, crustacean and sulphur dioxide ingredients.
INGREDIENTS Raspberry tea: Maltodextrin 56%, isomaltulose(1) (Palatinose™) 10%, oat flour (gluten) 10%, corn starch 10%, dextrose 8.0%, flavourings, food acids (malic acid, citric acid), L-isoleucine 1.0%, thickener (carrageenan), edible salt, colours (sulphite-ammonia caramel, carmine), sweeteners (sucralose, acesulfame K), pyridoxine hydrochloride, chromium picolinate. (1)Isomaltulose is a source of glucose and fructose. Contains gluten. Manufactured in a facility that processes milk, egg, soy, gluten, peanuts, nuts, celery, fish, crustacean and sulphur dioxide ingredients.
INGREDIENTS Unsweetened: maltodextrin 60%, isomaltulose(1) (Palatinose™) 10%, oat flour (gluten) 10%, corn starch 10%, dextrose 8.0%, L-isoleucine 1.0%, thickener (carrageenan), pyridoxine hydrochloride, chromium picolinate. (1)Isomaltulose is a source of glucose and fructose. Contains gluten. Manufactured in a facility that processes milk, egg, soy, gluten, peanuts, nuts, celery, fish, crustacean and sulphur dioxide ingredients.